#12 Reduce Your Food Waste (part 2) Preserve

Make your food last longer… In Habit #11 we learned how to prevent overbuying food. Habit #12 is about how to make the food you buy last longer so you don’t throw as much out. 4 Tips to using your food better: Expiration Dates Don’t live and die by expiration dates. They are useful to …

#11 Reduce Your Food Waste (part 1) The Source

Buy food smarter… Bad News: Food waste is a big issue. The average US household wastes 15-20% of the food they buy. Get the facts and learn more about food waste here. Good News: It’s not that difficult to reduce your personal food waste. In part one, we are going to stick to the root problem …

#6 Buy Sustainably Sourced Fish

Do it for the sushi… At the rate we are fishing now, it’s estimated that the world’s fish stocks will collapse by 2048. It seems unfathomable to many, but along with deforestation and global warming, the decimation of fish stocks is a reality backed by science. Yes, it’s possible that within our lifetime there will …

#5 Watch Out for Greenwashing

Your intentions are good, but don’t be fooled! The term greenwashing covers all tactics used by companies to improve their image, but this post will only be discussing its application to product labels. There is a lot of deception in product labeling and you have to be careful not to take everything for face value. The …

#4 Know Your Eco Labels

You’ve seen them, but do you know what they mean? What Are Eco Labels? Eco labels are a form of sustainability measurement that help consumers guage the sustainability of a product. They are represented as small seals and are usually found around the edges of products. There are over 460 eco labels, but only a handful …