Report casts doubts on petrochemical growth in Appalachia

YOUNGSTOWN, Ohio — A report released Wednesday by the Ohio River Valley Institute says that changing market forces are likely to impede the growth of the petrochemicals industry across Appalachia.

The report, “Poor Economics for Virgin Plastics: Petrochemicals Will Not Provide Sustainable Business Opportunities in Appalachia,” points to several factors that will hamper the expansion and development of new petrochemical complexes across the region.

Among these are environmental concerns from consumers and investors over pollution caused by petrochemicals such as polyethylene – the core feedstock produced by ethane “cracker” plants.

The future of food shopping might be plastic-free

Two years ago, efforts to kick the country’s plastic addiction were on fire. Municipalities around the country were implementing plastic bag taxes, while mainstream shoppers embraced reusable grocery bags and flocked to the bulk aisles for foods like beans and nuts.However, all that came to a halt when stopping the spread of COVID-19 became the country’s top priority. Almost overnight, grocery stores closed their bulk-shopping sections, coffee shops stopped filling reusable coffee mugs, and individually wrapped everything took center stage.Now, signs are emerging that the fight against plastic is getting back on track. One of the most notable of those signs came from Kroger last month, when the nation’s largest grocery chain announced it was expanding an online trial with Loop, an online platform for refillable packaging, to 25 Fred Meyer store locations in Portland, Oregon.While consumer reuse models “got punched in the face” by the pandemic, Loop’s Tom Szaky said the demand is still there, and mainstream grocery stores are going to need to find a way to meet it.Kroger plans to offer a separate Loop aisle in these stores. The products, which will include a mix of items in food and other categories, can be bought in glass containers or aluminum boxes. When they’re empty, customers return the containers to the store to be cleaned and used again. Originally scheduled for this fall, the launch has been postponed to early 2022 because of supply chain challenges, but a spokesperson said they will continue to work with their brand partners to consider items that can be added to expand the program over time.The partnership is a heartening sign after a tough year, said Tom Szaky, CEO and founder of TerraCycle, the company behind the Loop initiative. “Overall, I was very worried that the pandemic would shift the conversation away from waste,” Szaky told Civil Eats. “It didn’t slow down. In fact, the environmental movement’s only gotten stronger.” While consumer reuse models—reusable grocery bags, refillable coffee mugs—“got punched in the face,” he said, it was mainly because retailers stopped allowing them for safety reasons.And while Loop’s growth was slowed by the pandemic, it was for the same factors that upended many companies’ plans—not because interest was drying out, said Szaky. The demand is still there, he adds, and he’s bullish on the idea that mainstream grocery stores are going to need to find a way to meet it.The Kroger–Loop partnership could be the first true test of this theory. It’s the latest in a steady string of new partnerships for Loop, but until now all of the company’s U.S. packaging partners have been in other categories, such as cosmetics and cleaning products. Loop does work with a number of food companies outside the country, including Woolworths in New Zealand, Tesco in the U.K., Aeon in Japan, and Carrefour in France. Szaky says they’re also working with a grocery store in France to bring reusable packaging to fish and meat. Loop, which also works with Walgreens in the U.S. and fast food chains McDonald’s, Burger King, and Canada-based Tim Hortons, expects nearly 200 stores and restaurants worldwide to be selling products in reusable packages by the first quarter of 2022, according to the Associated Press, up from a dozen stores in Paris at the end of last year. Some experts in the space are convinced that more will follow.“It’s just a matter of time before other companies come on board,” says Colleen Henn, founder of All Good Goods, a plastic-free pantry subscription business based in San Clemente, California that sells food in reusable glass jars and paper bags. “Once somebody does it, people start to see, ‘Oh, avoiding single-use plastic is] not that complicated.’ Because it’s really not.”She would know. Henn didn’t spend the last year adapting her business; she first launched her seemingly improbable business model during—and really because of—the pandemic. She had grown frustrated that the country’s waste-reduction initiatives were falling by the wayside. “I went online and tried to find a store that shipped food to your door without plastic, and I couldn’t find it. So I created it,” said Henn.All Good Goods specializes in pantry goods like beans and pasta, nuts and dried fruit, and growth has been strong and steady since the launch. She increasingly fields phone calls from other stores looking for advice on how to avoid plastic in their operations, and as she engages with more companies, she’s optimistic that she will have a trickle-up effect within the industry. “I reach out to brands [we’re considering carrying] and see what their wholesale options are; if they’re not paper-based, if they’re not backyard-biodegradable, we move on,” said Henn.

26,000 tons of plastic waste, PPE from COVID pandemic pollute ocean

Some 8 million metric tons of pandemic-related plastic waste have been created by 193 countries, about 26,000 tons of which are now in the world’s oceans, where they threaten to disrupt marine life and further pollute beaches, a recent study found.The findings, by a group of researchers based in China and the United States, were published this month in the Proceedings of the National Academy of Sciences journal. Concerns had been raised since the start of the coronavirus pandemic that there would be a boom in plastic pollution amid heightened use of personal protective equipment and rapid growth in online commerce. The study is among the first to quantify the scale of plastic waste linked to the health crisis.The cost of the increase in plastic waste has been keenly felt by wildlife. As of July, there were 61 recorded instances of animals being killed or disrupted by pandemic-linked plastic waste, according to a Dutch scientist-founded tracking project. Among the widely publicized examples are an American robin that was found wrapped up in a face mask in Canada and the body of a perch wrapped in the thumb of a disposable medical glove that was found by Dutch volunteers; National Geographic called the latter the first documented instance of a fish being killed by a glove.Although only about 30 percent of all covid cases were detected in Asia as of late August, the region was responsible for 72 percent of global plastic discharge, the study found. The researchers said this was due to higher use of disposable protective equipment, as well as lower levels of waste treatment in countries such as China and India. By contrast, developed economies in North America and Europe that were badly hit by the coronavirus produced relatively little pandemic plastic waste.The situation was worsened by the suspension or relaxation of restrictions on single-use plastic products globally. New York state’s ban on single-use plastic bags, which took effect in spring 2020, was only enforced that fall.“Better management of medical waste in epicenters, especially in developing countries, is necessary,” the researchers wrote, while also calling for the development of more environmentally friendly materials.“Governments should also mount public information campaigns not only regarding the proper collection and management of pandemic-related plastic waste , but also their judicial use,” said Von Hernandez, global coordinator of Break Free From Plastic, an advocacy group. “This includes advocating the use of reusable masks and PPEs for the general public … especially if one is not working in the front lines.”Much plastic waste enters the world’s oceans via major rivers, according to the researchers, who found that the three waterways most polluted by pandemic-associated plastic were all in Asia: The Shatt al-Arab feeds into the Persian Gulf; the Indus River empties into the Arabian Sea; and the Yangtze River flows to the East China Sea.”Given that the world is still grappling with COVID 19, we expect that the environmental and public health threats associated with pandemic related plastic waste would likely increase,The study said that the leading contributor of plastic discharged into oceans was medical waste generated by hospitals, which accounted for over 70 percent of such pollution. Scraps of online shopping packaging were particularly high in Asia, though it had a relatively small impact on global discharge.Modeling by the scientists indicates that the vast majority of plastic waste produced as a result of the pandemic will end up either on sea beds or beaches by the end of the century. In addition to becoming possible death traps for coastal animals, plastic buildup on beaches can increase the surrounding temperature, making the environment less hospitable to wildlife. And as plastic degrades over time, toxic chemicals may be released and moved up the food chain.

Most of us think supermarkets are responsible for plastic pollution

A pile of household waste at a landfill.Most people believe supermarkets and manufacturers are to blame for plastic pollution, a survey has found. In 2019, UK supermarkets produced 896,853 tonnes of plastic packaging – a slight decrease of less than 2% from 2018, according to Greenpeace.Supermarkets such as Waitrose have reduced plastic use and committed to increasing reusable packaging and unpacked ranges.But a survey by retail app Ubamarket found that most British shoppers think not enough is being done.Researchers found that 82% of shoppers believe the level of plastic packaging on food and drink products needs to be changed drastically.Read more: A 1988 warning about climate change was mostly rightMeanwhile, 77% believe that it is supermarkets and manufacturers that are causing the most plastic pollution, while 57% think that plastic pollution is the greatest threat to the environment.Will Broome, CEO and founder of Ubamarket, said: “While supermarkets have a long way to go, it is encouraging to see the use of single-use plastics beginning to be reduced in the UK.”This is helping us as a society take major steps towards creating a more sustainable future for the food retail sector, and retail across the board.”It is imperative that other retailers take heed of this and work quickly to establish their own sustainability goals and action plan.”Implementing mobile technology is one effective way for retailers to get ahead of the curve – not only can it improve in-store efficiency and provide access to useful data for the retailer.”Read moreWhy economists worry that reversing climate change is hopelessMelting snow in Himalayas drives growth of green sea slime visible from spaceBroome said Ubamarket’s Plastic Alerts feature allows users to shop “according to the recyclability and environmental footprint of different products, and enables the customer to scan packaging for information on whether it can be widely recycled or not”.Story continuesResearch published earlier this year found that thousands of rivers, including smaller ones, are responsible for 80% of plastic pollution worldwide.Previously, researchers believed that 10 large rivers – such as the Yangtze in China – were responsible for the bulk of plastic pollution. In fact, 1,000 rivers, or 1% of all rivers worldwide, carry most plastic to the sea.Therefore, areas such tropical islands are likely to be among the worst polluters, the researchers said.Watch: Philippine recyclers turn plastic into sheds

About 26,000 tonnes of plastic Covid waste pollutes world’s oceans – study

Pollution About 26,000 tonnes of plastic Covid waste pollutes world’s oceans – study Increased demand for PPE has put pressure on an already out-of-control global problem, report finds Sandra Laville Mon 8 Nov 2021 15.00 EST Plastic waste from the Covid-19 pandemic weighing 25,900 tonnes, equivalent to more than 2,000 double decker buses, has leaked …

Provocative eco-art exhibition in S.F. forces confrontations with climate change

Sea levels may be rising, but Ana Teresa Fernández and her bucket brigade are doing what they can to combat it.Forming a 200-yard human chain on Ocean Beach, they drew 170 gallons out of the surf, hauled the sloshing saltwater off the beach and up to the old Cliff House restaurant, where it was carried into the dining room and muscled up a ladder to be poured into seven clear cylinders, all six-feet tall.

Living on Earth: Beyond the Headlines

Air Date: Week of November 5, 2021

stream/download this segment as an MP3 file

Some cement factories are collecting plastic waste from consumer goods businesses and landfills to use as fuel to fire their kilns, posing the risk of polluting air with toxic chemicals. (Photo: Xopolino on Wikimedia Commons)
This week, Host Bobby Bascomb talks with Peter Dykstra, an editor at Environmental Health News, about the public health hazards of cement kilns burning plastic waste as a source of fuel. And in California, Scripps Institution of Oceanography is building a 32,000-gallon simulated ocean to study the effects of climate change. Also, a trip back in time to November 1492 when native peoples introduced Christopher Columbus and his expedition to maize, which became a major food staple across the globe.

Transcript

BASCOMB: It’s time for a trip now Beyond the Headlines with Peter Dykstra. Peter’s an editor with Environmental Health News, that’s ehn.org, and DailyClimate.org. Hey there, Peter, what do you have for us this week?
DYKSTRA: Hi, Bobby. There’s an investigative story from Reuters. They’ve looked into cement kilns, cement kilns are everywhere, especially in booming cities in the developing world. They’re responsible for 7% of all the greenhouse gases emitted. So that’s a huge chunk. And right now, those cement kilns are looking for a new source of fuel to fire up the kilns and they’ve hit upon plastic waste. And that can be a bigger problem than any problem they may be solving.
BASCOMB: Hmm. Well, that makes sense. I mean, plastic is made with fossil fuels. So it’s, you know, pretty energy rich and there’s so much plastic waste out there. It’s free, or maybe even in some places might pay to have it, you know, burned like that. But of course, you know, it’s not too good for air quality now, is it?
DYKSTRA: Right, and there are consumer firms that are funding projects to send their plastic trash to cement plants. It’s a dangerous idea, given the amount of carcinogenic fumes that exists in those plastics, now burning straight, from, in many cases, the developed world to the developing world, to all of our lungs.

Cement factories are burning plastic to fire up massive cement kilns like the one pictured here. (Photo: LinguisticDemographer on Wikimedia Commons)

BASCOMB: Yeah, I mean, looking at things like dioxins, heavy metals, carcinogens. I mean, it’s pretty, pretty toxic stuff.
DYKSTRA: And it’s been said that burning plastics in cement kilns doesn’t help lessen the landfill problem. It simply transfers the landfills from being on the ground to in the skies.
BASCOMB: Well, that certainly is a big problem. Well, what else do you have for us this week Peter?
DYKSTRA: It’s kind of a weird sci-fi sort of project. The Scripps Institute out in San Diego is building a 32,000 gallon tank that has a wind tunnel on top of it. And with all that, they hope to synthesize what happens in the ocean, and how the oceans can affect climate change.
BASCOMB: How will they do that?
DYKSTRA: There are wind currents brought in, water currents introduced mechanically into this tank, and we’ll see what happens as climate change begins to alter both wind and wave and current patterns. It’ll give a little bit more of an insight as to what lies ahead in our future, as climate change really takes hold in our oceans.

The surface layer of the ocean can tell scientists a lot when looking at climate change. That is one aspect researchers at Scripps Institution of Oceanography will study in their simulated ocean. (Photo: NOAA on Wikimedia Commons)

BASCOMB: So they can simulate climate change in this pool and sort of speculate what we’re going to be looking at then.
DYKSTRA: Right, and thanks for using the word pool because 32,000 gallons sounds like a lot, but it’s actually about 5% of what it takes to fill in a competition sized Olympic swimming pool.
BASCOMB: So it’s really not all that big then. It’s amazing what they can do in such a small space.
DYKSTRA: It is. Scientists can have fun with it and can give us some information that’ll help guide us through a particularly dangerous time in our environmental future.
BASCOMB: Indeed, well, what do you have for us from the history books this week?
DYKSTRA: November 5, 1492. And we all know what happened in 1492. Columbus sailed the ocean blue. And on his subsequent stop to the Bahamas, Columbus went to Cuba in early November, and he was introduced to maize. That corn was brought back to Europe and has since become a global staple for both humans and livestock.
BASCOMB: Well, yeah, there’s so much to that. I mean, that the Columbian Exchange brought tomatoes and potatoes to Europe. I mean, imagine Italian food without tomatoes, but before that, they made do I guess.

Maize has become a food staple around the world after it was introduced from the New World to the Old World in 1492. (Photo: Balaram Mahalder on Wikimedia Commons)

DYKSTRA: And even though Columbus was a tip of the spear, coming from Europe, in the genocide of native peoples in the West, one other thing that was a gift so to speak, from North America to Europe was of course, tobacco. So it’s feed ya and kill ya, Mr. Columbus.
BASCOMB: All right. Well, thanks Peter. Peter Dykstra is an editor with Environmental Health News. That’s ehn.org and DailyClimate.org. We’ll talk to you again real soon.
DYKSTRA: Okay, Bobby. Thanks a lot. Talk to you soon.
BASCOMB: And there’s more on these stories on the Living on Earth website. That’s loe dot org.
 

Links
Reuters | “Trash and Burn: Big Brands Stoke Cement Kilns with Plastic Waste as Recycling Falters” WIRED | “This Groundbreaking Simulator Generates A Huge Indoor Ocean” Read more about the Columbian Exchange

NJ legislation partially banning plastic straws now in effect

As of Nov. 4, all New Jersey restaurants and food service establishments are banned from providing single-use plastic straws unless specifically requested by customers, according to legislation passed by Gov. Phil Murphy and other lawmakers last year.
The ban is part of a statewide move to reduce plastic pollution originating from food and retail businesses.

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Meet the siblings fighting plastic pollution

Can you both tell us about your organization, Hidden Plastic, and what inspired you to start an environmental initiative?

Zara: Hidden Plastic educates people through a series of dark comedy videos on some of the problems, but also solutions, to the global micro-plastics issue. We started our journey in the summer of 2020 when we first joined Ocean Heroes Virtual Bootcamp (OHvBC). Part of the challenge for OHvBC was to start your own campaign, so we thought about what problems we should focus on. We realised that micro-plastics are very important but not as well addressed. We also thought we could focus on plastic that is ‘hidden’ from view, such as ‘recycling’ that is actually just sent overseas to countries that then can’t handle the waste, or microscopic plastics seeping into Nature and our food supply. 

Ashton: Microplastics are a big problem. They are everywhere: we inhale them, they’re in our food, and they’re in our water supplies. But small amounts add up, which means in one week, we ingest approximately one credit card worth of plastic. We started Hidden Plastic to raise more awareness about this problem by spreading information through our videos, which are funny & slightly surreal so people watch them again & again. 

Zara: Quite a bit of my inspiration came from travel when we were fortunate enough to see marine life in the wild like snorkeling with a manta ray, which I feature in my art. I have always wanted to become a marine biologist, and at school, when I was 7 years old, I wrote a fact file about algae instead of fish like everyone else. The research about algae led to my concern about the symbiotic relationship between algae and the coral reefs.

Ashton: We’ve always been passionate as a family about the ocean and wanted to help it. When I was 8 years old, Zara and I got involved with the local Strike for Climate march. If we hadn’t taken part in that, we might have just worried about the world’s problems and felt like we could do nothing. But the climate strikes turned us from being people just worrying about the problems in the world into climate activists. Then we came across the Ocean Heroes Network in 2020. We thought it would be amazing to join other young ocean heroes around the world. 

You create such a fun variety of educational videos on your YouTube channel! How do you come up with the different ideas for these?

Zara: I think what we do is to first think of a problem that we would like to address and research it. Then (with some help from our mum) we sit down and write the ideas and a script to make it entertaining and educational. For example, our unofficial mascot the ‘sea chicken’ came about from our first video where I had to dress up as a seabird. All we had at home was a chicken hat and hoped no one would notice (they did!). Sea chicken was born… and he/she returns regularly in our videos.

Ashton: First, we start off with a problem like micro-plastics everywhere, and then we get facts about it. Instead of making a distressing video, we try to make it funny. People remember things better when they are funny, so it seems to work for us. If they weren’t funny, it would just be a dry, educational site. If adults dress up in sea chicken costumes, then people just think they’re weird. But, when kids do it, that’s OK! 

The “sea chicken .” Courtesy Hidden Plastics

How would you encourage other young kids to get involved with big issues like climate change and pollution?

Ashton: The problems may look big, but just take it one small step at a time. You don’t have to cover all environmental issues, but just one small subject like sea turtles eating plastic bags, for example.

Zara: Such big problems may appear far too big and challenging for kids to be able to solve alone, but if we work together, we can solve them. Youth are very important and can touch adults in a more emotional way. Probably because we’ve not done anything to create the problems, but will inherit this world that is not in great shape at the moment. Kids could take a first step with a litter pick or join a protest or local environmental group. If they really feel up for it, I would recommend Ocean Heroes Bootcamp, because it is great at motivating you and preparing you to make a difference – no matter how big or small a campaign. Also, Ocean Heroes just launched their magazine called OH-WAKE, edited by a group of youth Ocean Heroes from around the world. OH-WAKE gives some great insights into topics like food waste reduction, tree planting, and soil restoration for those who are new to conservation. Ashton & I were fortunate enough to have been included in Issue #2 to share our journey so far. We hope this magazine encourages other kids to get involved and help solve the many problems around climate change, plastic pollution and other important issues.

I think many adults (myself included) believe your generation will finally be the one that truly makes the most significant positive impact on the climate crisis. What do you think about that? Is that too much pressure, or are you excited for the challenge?

Zara: I personally am quite excited about my generation, as I think we’re up for the challenge as long as together we apply ourselves to it. I think that really we have no other choice because our planet is changing whether we like it or not. And it’s our decision whether that change is for the better or worse. 

Ashton: I’m excited about the challenge and think that our generation will bring the most positive changes to the planet. There are already some great solutions out there, and our generation will just bring more. Everyone has a role to play to make our planet what is should be.

Learn more about Hidden Plastic and watch Zara and Ashton’s creative videos over at HiddenPlastic.org.

Earth Optimism

Youth Spotlight

The Ocean Cleanup crew just proved that System 002 works

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Every year, we throw millions of tons of plastic into the ocean. Most of it is thrown into rivers, which lead to the sea. A huge amount of this plastic ends up in gyres – vortexes of circular currents – and eventually it all clumps together in vast floating ocean dumps. This, of course, is bad. But Boyan Slat and his project, fittingly named The Ocean Cleanup, have a plan, and on October 20, the second version of the ocean cleanup devices reached proof of technology.
Slat and his team spent years developing the first vessel, called System 001. After nearly seven years of fundraising, Slat’s idea had raised some $31 million and stolen the hearts of millions around the world who wanted to see our oceans finally rid of the plastic scourge. Financial supporters included Peter Thiel, the guy who co-founded PayPal then became the first outside investor in Facebook, and Marc and Lynne Benioff, who basically brought cloud computing to the public.
On September 8, 2018, the enormous ocean cleaner weighed anchor from San Francisco Bay. It was a test run of sorts, as all good science requires, and it was heading about 300 miles off shore for a two-week trial. If all went well, it would head to the Great Pacific Garbage Patch and begin collecting the plastic that has accumulated there.Advertisement
The plan was relatively simple — complicated in terms of the sheer size of the operation, but simple in its design. System 001 was massive. Measuring in at nearly 2,000 feet long, it works as a sort of funnel to collect the enormous amounts of floating trash we’ve thrown into the ocean. Boats would tug the systems out to the centers of the five major ocean gyres and let them drift with the same currents that caused all that plastic to end up there in the first place.
After about a month, System 001 completed the 1,300-mile journey, and the contraption began attempting to do what it was created for. Soon, however, it became clear that there was a problem: the enormous boom wasn’t holding the plastic it collected. “It has been four weeks since we deployed System 001 in the Great Pacific Garbage Patch (GPGP),” Slat wrote in an update on The Ocean Cleanup’s website. “In this time, we have observed that plastic is exiting the system once it is collected.”
Slat and his team, however, weren’t deterred by the setback. They’d been planning for any and all manner of issues. “We are currently working on causes and solutions to remedy this,” Slat explained just after he announced the issue. “Because this is our beta system, and this is the first deployment of any ocean cleanup system, we have been preparing ourselves for surprises.”
In July 2021, after a few years of tinkering, System 002 — or Jenny, if you know her well enough — hit the water for a 12-week test to see how the second version would fare. And as it turns out, it fared well. “The 12-week test campaign has now been concluded successfully – we have now reached proof of technology,” the team said. “System 002 will continue harvesting plastic in the Great Pacific Garbage Patch, and in tandem, we will start working on System 003, a larger, upgraded ocean system, which is expected to be the blueprint design for scaling to a fleet of systems.”
With a lofty goal of reducing floating plastic in the ocean by 90 percent by 2040, The Ocean Cleanup crew has a difficult task ahead. They’re not worried, though. With the success of System 002, they’re already planning to scale up. “Having taken the learnings from System 002 and applying them to subsequent iterations of the technology, we will scale up in the Great Pacific Garbage Patch,” they said. “With this blueprint for scale-up, we will look to deploy a fleet of systems into all the other four ocean gyres.”Advertisement