How microplastic kills plankton

Richard Kirby, a marine biologist based in Plymouth, England, was looking at zooplankton wriggling under a microscope when he spotted something else: shreds of plastic pieces interlaced with the tiny creatures.

This wasn’t unusual to Kirby. He’d collected the sample off the sea of Plymouth for the purpose of raising awareness about microplastic pollution in oceans. Examining plankton is routine for Kirby, and so is observing microplastics in his samples.

Plastic pollution in oceans has been increasing at an alarming rate over the years. According to the World Wildlife Fund, 88 percent of marine species have been affected by plastic contamination.

People are familiar with seabirds dying from eating cigarette lighters, or turtles suffocating as a result of mistaking plastic bags for jellyfish, but there is very little awareness about plastics that harm creatures at a smaller level, Kirby explains. Ingesting microplastic can even kill plankton that are crucial sources of food to other marine life, including fish. This is because plankton cannot get a sufficient amount of food into their guts if they’re already occupied by little shreds of plastic.

Plastic is almost ubiquitous in oceans, and can even be found in environments that used to be considered pristine, says Kirby. “You can even find plastics in plankton samples collected in Antarctica, for example.” Plastic shreds from clothing are a significant polluter at the micro level. Microplastic can also come from tires, road markings, and personal care products.

Plankton aren’t mistaking microplastics for food, exactly, says Bill Perry, an associate professor of biology at Illinois State University. They are filter-feeding , during which they extract small pieces of food and particles from the water. In doing so, they gather up microplastics, too.

The damage that microplastics cause is not just confined to microscopic marine organisms like plankton. In fact, it is more pronounced in species that are located higher in the food chain, explains Perry, and which eat smaller creatures that have themselves consumed microplastics. In 2020, Perry conducted a study that examined the presence of microplastics in two different fish species in drinking water reservoirs that belonged to McLean County in Illinois. Perry’s research group collected 96 fish, and they detected microplastics in all of them. “The fish seemed to be swimming in essentially a soup of microplastics in the reservoirs,” he says.

Eating microplastics, as you might imagine, is not very good for marine animals. Fishes can face problems with growth and reproduction, says Grace Saba, an associate professor who also researches organismal ecology at Rutgers University. Their guts start to have more and more plastic and less food, and they don’t have enough energy to put toward growth and reproduction like they would if they weren’t eating microplastics.

The microplastic problem is only going to get worse: A report by the International Atomic Energy Agency projects that the amount of microplastics in the eastern tropical Pacific Ocean will rise by 3.9 times in 2030 as compared to the microplastics level in 2008 in the region.

Once microplastics enter the ocean’s food chain, it’s hard for them to leave. Individual animals may excrete microplastics, but “the thing about poop in the ocean is that it serves as a food source for marine animals, including plankton and filter feeders,” Saba explains. In this way, microplastics get continuously recycled. Marine scientists in the future will probably be spotting microplastics in their samples, too.

Weight of microplastics raining on Auckland equal to 3 million plastic bottles yearly, study finds

Some 74 million metric tons of microplastics, the equivalent of more than 3 million plastic bottles, are falling on Auckland yearly, new research finds.

These tiny plastic fragments — shed from car tires, synthetic fabrics, plastic bottles, and other products — make their way into the atmosphere, waterways, and the sea. Scientists suggested that ocean currents may be ferrying microplastics from afar, and that crashing waves off the coast of Auckland are casting these particles into the air. The particles pose a risk to public health, according to the paper, which follows on a recent study that found microplastics buried deep in the lungs of human cadavers.

For the new research, scientists gathered tiny plastic particles at two locations in Auckland, New Zealand’s largest city. They recorded a daily average of 4,885 airborne particles per square meter, a figure that far outstrips previous tallies of 771 in London, 275 in Hamburg, and 110 in Paris.

Researchers attributed the difference to more sophisticated measuring techniques, which allowed them to identify particles as small as one-hundredth of a millimeter. To track the smallest particles, scientists applied a dye that glowed under certain conditions. The findings were published in the journal Environmental Science & Technology.

“The smaller the size ranges we looked at, the more microplastics we saw,” Joel Rindelaub, a chemist at the University of Auckland and lead author of the study, said in a statement. The tiniest particles pose the greatest health risk as they can enter the bloodstream and build up in organs, including the testicles, liver, and brain, the paper said.

“Future work needs to quantify exactly how much plastic we are breathing in,” Rindelaub said. “It’s becoming more and more clear that this is an important route of exposure.”

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The Plastics Pipeline: A Surge of New Production Is on the Way

7 Best Sustainable Reusable Coffee Cups

Every year, we throw away over 50 billion single-use coffee cups in the United States alone, most of which are coated in plastic. While single-use coffee cups are convenient, when we’re done with them, many of them go directly to landfills and the ocean, contributing to environmental degradation, contamination, and the spreading of disease. 

One of the most effective ways to reduce this type of waste is to use reusable coffee cups. In fact, you can begin making a positive environmental difference after using a reusable cup as few as 7 times!

This article will help you choose the best sustainable reusable coffee cup to meet your needs. Keep reading to learn how we made our picks, or jump straight to our product recommendations.

Background Information: Cups: Single Use (Disposable) vs. Reusable – An Honest Comparison

How We Picked the Most Sustainable Reusable Coffee Cups

Using any reusable cup is more eco-friendly than throwing out a coffee cup every day. But not all reusable coffee cups are made equal, as some are more eco-friendly than others. Here are the other factors we considered in our research to make sure we picked the very best sustainable reusable coffee cups.

Health & Safety 

Some reusable coffee cups on the market, particularly those made of plastic, contain toxic chemicals that can leach into your drink, with the potential to cause health problems. All of the products we chose are free of toxic chemicals that may be present in some conventional reusable cups, including:

Materials 

We chose products made from lower-impact sustainable materials, including:

  • Plant-based materials, like rice husks
  • Recycled or upcycled materials
  • Biodegradable materials
  • Stainless steel
  • Glass

All of these reusable coffee cup materials have a lower environmental impact than disposable plastic.

Quality

We’ve searched for cups that are durable and well-made. For example, we made sure that these cups are built to last and that none of them burn your hands, or it can keep your coffee warm for a period of time, or it is featured with a spill-free lid so you’d be able to bring your coffee on your next camping or hiking adventure.

Compatibility With Your Favorite Barista

We’ve also checked for cups that have size and quality that are accepted by most major coffee shops, including Starbucks. 

Manufacturer’s Ethical & Sustainable Practices

Finally, we’ve reviewed each manufacturer’s adherence to other sustainable and ethical standards. For example, we reviewed whether the manufacturer ensures fair wages and safe working conditions, and if they engage in other sustainable practices such as relying on renewable energy or using sustainable packaging.

Sustainable Reusable Coffee Cups

Around the world, the majority of single-use coffee cups are not recycled. While some coffee shops are investing in cups designed to be recycled or composted, the most eco-friendly option is to simply use a reusable coffee cup for your daily morning – or afternoon – coffee. Here are our picks for the best sustainable reusable coffee cups.

Best Glass Reusable Coffee Cup:

1. KeepCup Brew Cork

Best Fiber-Based Reusable Coffee Cups:

2. Ecoffee Bamboo Cups

3. Huskup Eco-Friendly Coffee Cups

4. BioGo Cups

Best Paper-Based Reusable Coffee Cup:

5. Circular & Co. Reusable Coffee Cups

Best Insulated Reusable Coffee Cups:

6. Yeti Rambler

7. Klean Kanteen Insulated TK Wide

Best Glass Reusable Coffee Cup

1. KeepCup Brew Cork

Manufacturing Company: KeepCup

Amazon Star Rating: 4.6

Current Price: $31.95

Materials: Tempered Glass and Cork

Available Sizes: 6oz, 8oz, 12oz, and 16oz 

Accepted at Starbucks?: Yes but limited to three times per day.

Get This Cup: Amazon 

KeepCup glass reusable coffee cups are made of ultra-durable tempered glass, and feature a cork band for a secure grip, making them one of the best plastic coffee cup alternatives. Glass is an extremely sustainable material, as it can be sourced naturally from sand, lime stones, and soda ash, or be recycled from pre-used glass pieces. Glass is fully recyclable.

The cork band around the middle of this glass reusable coffee cup is built perfectly to help you keep a strong grip on the cup while also protecting your hand from getting burnt by hot coffee. This cup also fits nicely in car cup holders, so you won’t have to worry about spills while using this cup on the go.

KeepCup is a B Corp-certified company, which means they are dedicated to improving their company’s social and environmental performance. In addition, the corporation has vowed to donate 1% of its earnings to programs that help the environment. KeepCup packaging is made entirely of recycled cardboard.

To learn more about your coffee habit’s environmental footprint, you can use KeepCup’s Impact Calculator.  The Impact Calculator helps you calculate the specific environmental benefits of using a reusable cup.

keepcup impact calculator - glass reusable coffee cup

KeepCups are BPA-free, BPS-free, and phthalates-free.

Downsides: Cleaning the exterior of the cup might be a little tricky. The cork band is fragile when removed from the cup, especially when soaked with water, so it can crack if you’re not careful. To avoid this, hand-wash the cup carefully without taking the cork band off.

You can also find this cup on Etsy and KeepCup website.

Best Fiber-Based Reusable Coffee Cups

2. Ecoffee Bamboo Cups

Manufacturing Company: Ecoffee Cup

Amazon Star Rating: 4.5

Current Price: $21.95

Materials: Bamboo fiber, Cornstarch, Plant-based resin, Food-grade silicone

Available Sizes: 4oz, 8oz, 12oz, 14oz, and 16oz

Accepted at Starbucks?: Yes but limited to three times per day.

Get This Cup: Amazon

Ecoffee reusable bamboo coffee cups are made of natural bamboo fiber, corn starch, and plant-based resin, with a food-grade silicone lid and sleeves. Bamboo is very sustainable because it grows quickly with less water usage and doesn’t need to be uprooted when harvested, allowing it to keep storing carbon even as it’s used.

This cup’s silicone lid is tight and secure, preventing spillage. Reviews also note that the silicone band is excellent for maintaining your grip and protecting your hands from the heat of the coffee. The Ecoffee cup comes in 100 different trendy styles, providing a variety of design options depending on your style, from Van Gogh inspired patterns to solid colors.

Since its launch in 2014, Ecoffee Cup and its customers have prevented 10 million single-use coffee cups from entering landfills and the ocean.

Ecoffee Bamboo cups are BPA-free, BPS-free, and phthalate-free. Although the majority of the components are natural, the cup does include a small amount of melamine as a glue, which is perfectly safe as long as you avoid microwaving the cup. 

Downsides: Since the cup is made mostly of natural materials like bamboo fiber, it doesn’t handle rapid temperature changes well, and may break if you pour boiling water into the cup after storing it into a cold environment. To avoid breakage, check out the proper care instructions on the Ecoffee Cup website. We also noticed that the Ecoffee Cup only keeps your coffee warm for about 40 minutes, which isn’t quite as long as an insulated thermos cup. 

You can also find this cup on the Ecofee Cup website.

3. Huskup Eco-Friendly Coffee Cups

huskup cup - reusable coffee cup eco friendly
Source: Leodis Coffee

Manufacturing Company: Huskup

Amazon Star Rating: 4

Current Prices: $11.36 to $17.79

Materials: Rice husks, Silicone

Sizes Available: 8oz and 12oz

Accepted at Starbucks?: Yes but limited to three times per day.

Get This Cup: Amazon

Huskup eco-friendly coffee cups are made from non-GMO rice husks (and reusable silicone for the lid and sleeves). Using rice husks as an alternative to plastic not only reduces plastic waste, but also diverts agricultural waste like rice husks from entering landfills and being burned. This helps to reduce carbon emissions and avoids the need for producing new raw materials.

Since the Huskup cups are made from rice husks, they don’t have a plastic or metal taste or odor like some conventional reusable cups. The Huskup cups are also totally microwave safe and biodegradable; in fact, the Huskup cups have been certified to European Composability Standards (EN13432) on the following criteria:

  • Biodegradation – Products will biodegrade completely 6 months after disposal.
  • Disintegration – 90% of the cup will disintegrate after just 12 weeks of disposal.
  • Eco-toxicity – The cup does not cause any environmental harm once disposed of.
  • Heavy metal contents – The cup doesn’t contain dangerous amounts of heavy metals.

Huskup has collaborated with several independent artists to make incredibly fun designs. These coffee cups are available in beautiful patterns like waves and sunflowers, themes like Game of Thrones and Harry Potter, and solid colors. 

Huskup also has several initiatives that directly help the environment. For example, The Huskup Forest initiative aims to plant 10,000 trees, one for every two cups purchased. Huskup’s Common Seas initiative supports the island of Paros in Greece in becoming the first island in the Mediterranean to stop using single-use plastic.

Huskups are BPA-free and dishwasher-safe.

Downside: Since the cup does not have thermal insulation, it can only maintain warm temperatures for around an hour.

You can also find this cup on Ebay and the Huskup website.

4. BioGo Cups

Manufacturing Company: BioGo

Amazon Star Rating: 4.4

Current Price: $15.99

Materials: Rice husks

Available Sizes: 12oz, 16oz

Accepted at Starbucks?: Yes 

Get This Cup: Amazon

BioGo cups are made entirely from rice husk fiber. They are quite durable, and also quite lightweight, making them perfect for travel and outdoor activities. Their lid seals tightly, preventing spillage on your adventures. Another thing we love about BioGo cups is that they are anti-scald, so you don’t have to worry about getting your hands too hot even without a cup sleeve.

BioGo has incorporated other environmental practices into their company culture and values. For example, the company has vowed to plant a tree for every cup sold. This not only saves 4,000 single-use cups for every BioGo cup produced, but it also directly contributes to reforestation efforts.

BioGo cups are BPA-free and toxin-free. These cups also come in different colors, such as mint, green, pink, gray, yellow, orange, and black.

Downside: We noticed that over time, the cup starts leaking more, especially when the cup is handled roughly.

You can also find this cup on the BioGo website.

Best Paper-Based Reusable Coffee Cup:

5. Circular & Co. Reusable Coffee Cups

circular&co - reusable sustainable coffee cups
Source: EcoOrkney

Manufacturing Company: Circular&Co.

Amazon Star Rating: 4.5

Current Price: $17.80

Materials: Recycled single-use paper cups

Available Sizes: 8oz and 12oz

Accepted at Starbucks?: Yes

Get This Cup: Amazon

Circular & Co. sustainable reusable coffee cups are made of 100% recycled single-use paper cups, perfect for eco-conscious coffee lovers. While recycled paper cups don’t sound like the most durable material, Circular & Co. says that these cups actually last for 10 years! The company has partnered with several recycling businesses and global retail brands to source their paper cups, making these reusable cups a “circular” product that helps give new life to otherwise useless materials.

The cup’s interior is insulated and can keep your coffee or other hot beverage warm for 60 to 90 minutes. We also love that the lid is push-to-open/close and offers a 360-degree drinking angle. It’s also tight and secure, making it 100% leak proof.

Circular & Co. has a “Takeback Scheme” (only available in the UK), where the company provides a 30% discount to anyone who returns their Circular & Co. product for recycling. The discount can be redeemed on your next purchase.

Circular & Co. reusable coffee cups are BPA-free, melamine-free, and dishwasher-safe. These cups also come in different color combinations, such as Black & Giggle Pink, Black & Faraway Blue, Cream & honest Green, Black & Electric Mustard, and more.

Downside: Since the cup does not have thermal insulation, it doesn’t keep your coffee warm for more than 90 minutes.

You can also find this cup on the Circular&Co. website.

Best Insulated Reusable Coffee Cups:

6. Yeti Rambler

Manufacturing Company: Yeti

Amazon Star Rating: 4.8

Current Price: $35 to $40

Materials: Stainless steel

Available Sizes: 10oz, 20oz, 30oz

Accepted at Starbucks?: Yes, up to 20oz for hot drinks and up to 30oz for cold drinks. 

Get This Cup: Amazon

The Yeti Rambler is built of 100% stainless steel, an extremely sustainable material that’s 100% recyclable. The Yeti cup also has a no-sweat design technology to keep your hands from getting wet from condensation, making it ideal for outdoor activities like hiking and camping. Unlike some of the other sustainable reusable coffee cups listed above, the Rambler has double-wall insulation that keeps the beverage’s temperature hot or cold for an extended amount of time, making it great for traveling. 

Yeti has implemented a number of other sustainability practices. For example, in order to make it easier to use reusable cups on the move, Yeti installed hydration stations around the US and other countries. This helps reduce the need to buy plastic water bottles and other single use cups. Additionally, Yeti’s sustainable packaging initiatives also contribute to eliminating 146 tons of plastic and 206 tons of paper materials.

Yeti Ramblers are BPA-free and dishwasher-safe. These cups also come in different colors, such as charcoal, black, navy, seafoam, white, nordic blue, nordic purple, alpine yellow, highlands olive, and stainless. 

Downside: This cup is not leak proof, so putting it inside your purse or backpack may not be a great idea. 

You can also find this cup on Yeti website.

7. Klean Kanteen Insulated TK Wide

klean kanteen - sustainable reusable coffee cups
Source: Carousell/Kenzo

Manufacturing Company: Klean Kanteen

Amazon Star Rating: 4.7

Current Price: $23.95

Materials: Stainless Steel

Available Sizes: 16oz, 20oz

Accepted at Starbucks?: Yes

Get This Cup: Amazon

Klean Kanteen insulated mugs are made of 90% recycled stainless steel, lowering carbon emissions from steel production by up to 50%. This reusable mug is constructed with double wall vacuum insulation, which can keep beverages hot for up to 17 hours and cold for up to 63 hours, making it ideal for long travels, hiking, or camping. Additionally, the lid secures tightly, allowing you to put it in your bag without fear of leaks.

Klean Kanteen ensures that its commitment to sustainability extends beyond its reusable mugs. First, the company is B Corp certified, which helps them measure and review their social and environmental impacts. Klean Kanteen is also 100% carbon neutral, from manufacturing to delivery services. They have pledged to give 1% of their earnings to global sustainability projects, to which they have already donated $3.6 million USD.

Klean Kanteens are BPA-free and dishwasher-safe. These cups also come in different colors, such as real teal, marigold, tofu, and black.

Downside: We’ve noticed that over time with rough handling, the tumbler’s paint may chip off, which can be bothersome to clean and can ruin the cup’s design.

You can also find this cup on Klean Kanteen website.

Single-use plastic items to be banned in England — reports

Single-use plastic items to be banned in England — reports

Cutlery, plates and polystyrene cups reportedly set to be banned in England after a consultation

Disposable tableware and cutlery on blue wooden table

Single-use plastic items including cutlery, plates and polystyrene cups are reportedly to be banned in England by the UK government after a consultation.

Thérèse Coffey, the environment secretary, is poised to unveil plans to phase out the items and replace them with biodegradable alternatives in the coming weeks, the Financial Times reported.

It noted that the Scottish and Welsh governments had already taken similar actions.

It comes after the Department for Environment, Food and Rural Affairs (Defra) held a public consultation on a plan to ban the supply of single-use plastic items and polystyrene food and drink containers. This ran from November 2021 to February this year.

Single-use plastic plates, cutlery, balloon sticks and expanded and extruded polystyrene cups could all now be phased out in a bid to reduce plastic pollution.

At the end of the consultation, the newspaper claimed the ban was delayed by chaos in Westminster. It has now cited government insiders who reportedly claim that Coffey is preparing to approve the ban.

The UK government banned single-use plastic straws, stirrers and cotton buds in England in 2020.

A Defra spokesperson said: “We are determined to go further and faster to reduce, reuse, and recycle more of our resources in order to transform our waste industry and deliver on our commitments in the ambitious 25-year environment plan. Cutting our reliance on single-use plastics is crucial.

“Having already banned single-use straws, stirrers and cotton buds and ended the sale of billons of single-use bags with our plastic bag charge, we will be responding soon to a consultation on further bans of plastic plates, cutlery, balloon sticks and expanded and extruded polystyrene cups.”

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As waste-to-energy incinerators spread in Southeast Asia, so do concerns

  • Widely in use in countries including Japan, South Korea and northern Europe, waste-to-energy technology is making inroads in Southeast Asia, where it’s presented as a tried-and-tested green energy solution.
  • Thailand plans to build 79 waste-to-energy plants in upcoming years, and there are at least 17 proposed for Indonesia.
  • Concerns about environmental and public health impacts have already led to protests and project delays.
  • In Europe, the technology’s climate-friendly credentials are being called into question, with several countries imposing or considering carbon taxes on waste-to-energy facilities.

In 2016, Bangkok opened its first waste-to-energy incinerator in the district of Nong Khaem, turning up to 500 metric tons of solid waste into electricity every day. The 9.8 megawatt incinerator uses technology from Japan’s Hitachi Zosen, and the project aims to be a model for future waste-to-energy plants in Thailand. The government already plans to build two additional facilities alongside a landfill in Bangkok’s On Nut subdistrict.

For Thailand, ranked as the fifth top source of oceanic plastic pollution in the world, addressing waste is a key concern. In 2021, the country produced 24.98 million metric tons of solid waste, of which only 16% was recycled back into the supply chain, according to the country’s Pollution Control Department (PCD). The waste problem has become so pressing that Thailand has set it as part of its national agenda, with waste-to-energy increasingly being pushed as a solution.

“The easiest and most suitable way is turning this waste into energy,” said Pinsak Suraswadi, director-general of PCD. “Moreover, the projects will help cut down greenhouse gas.”

It’s a similar story in Indonesia, Southeast Asia’s largest country and estimated as the world’s third-largest plastic polluter. There, too, rapid economic growth and increased production of single-use plastics by global brands has overwhelmed the country’s waste management system, leading to clogged rivers and plastic waste impacting local marine wildlife. To address this, in 2018 President Joko Widodo signed a regulation pushing forward plans to deploy waste-to-energy in 12 cities.

Thus far, there are at least 17 projects proposed for Indonesia, with a total capacity of at least 134.9 MW. One is already operating in the Jakarta satellite city of Bekasi, along with another in the country’s second-largest city, Surabaya.

Thailand, meanwhile, plans to build 79 waste-to-energy plants in the upcoming years, with a total installed capacity of 619.28 MW, according to PCD. Each will have at least a 20-year operating contract, many built using international technology or finance. The goal: bring to Southeast Asia a technology that has helped Europe, Japan and South Korea deal with waste.

“Waste-to-energy is aligned with the ways other countries have solved waste issues,” Suraswadi said.

Nong Khaem waste-to-energy plant is the first incinerator in Bangkok. Run by a Chinese company, C&G Environmental Protection, the 9.8 MW project aspires to be a model for municipal solid waste management in Thailand. Image by Nicha Wachpanich.

From the Global North to Southeast Asia

For decades, wealthy countries like Japan, South Korea, Sweden, Finland and the United Kingdom have turned to incineration to deal with growing consumer and industrial waste. There are more than 1,000 incinerators in Japan and more than 500 in European countries like Germany, Sweden and Denmark, burning thousands of tons of municipal waste every year and using that heat to generate up to 4.2 gigawatts in Japan and 10.5 GW in Europe.

While in the past there have been concerns about dioxin and other heavy metal pollution from incinerators, advances in pollution control technology had abated those concerns somewhat.

Advocates of waste-to-energy, such as the industry group European Suppliers of Waste to Energy Technology (ESWET), say the technology has improved in recent decades, making it cleaner and, they argue, renewable. For countries in Southeast Asia, it can be a useful tool to deal with growing consumer waste, advocates say.

“In developing countries in Southeast Asia, waste generation is increasing rapidly,” said Masaki Takaoka, a professor and chair of the Waste to Energy Research Council at Kyoto University in Japan. “I think waste-to-energy systems are necessary to avoid landfilling.”

Opponents, however, say the landscape in Southeast Asia, where the waste sector remains mostly an informal industry, along with lax pollution control and nearly no system for monitoring dioxins and other highly toxic chemicals that are byproducts of incineration, mean that burning waste will be dirty and harmful to local economies.

Thalang residents hold signs protesting.
Residents of Thalang, Thailand, hold signs protesting against the waste-to-energy project during a demonstration. Image courtesy of Thalang community.

“None of these pollutants coming from incinerators are…very well monitored in Southeast Asia,” said Yobel Novian Putra, an Indonesia-based campaigner with GAIA Asia-Pacific, a nonprofit network of organizations opposed to incineration. “Here, in Indonesia, the government only mandates to test the dioxin from emissions once every five years.”

In both Thailand and Indonesia, opposition has had an impact on government plans, as citizens grow increasingly concerned about pollution, health impacts on communities, and whether the technology is really as climate-friendly as is being marketed.

In Thalang, 120 kilometers (75 miles) west of Bangkok, local opposition to a 7.9 MW waste-to-energy plant was strong enough to halt construction of the project, one of the first victories for a resistance movement growing across the country.

“One night a storm hit the area and the contaminated water washed down from the dumpsite,” said Kampol Wadnoi, the head of a village near the incinerator. “Our community relies on underground water for raising cows and household use.”

Similarly, in Indonesia, a small incinerator planned for the South Jakarta neighborhood of Tebet is facing opposition. According to local NGOs Walhi Jakarta and the Indonesian Center for Environmental Law (ICEL), the project is currently delayed due local concerns about environmental and public health impacts, including the placement of the facility close to residential areas.

A protest organized against the proposed incinerator in Jakarta.
A protest organized by Walhi Jakarta against the proposed incinerator in Tebet, Jakarta. Image courtesy of WALHI Jakarta.

A facility planned for the city of Surakarta is also facing grassroots opposition. The 12 MW incinerator, which will use Austrian technology to process 450 metric tons of garbage daily, is being built at the Putri Cempo landfill, one of the largest in Central Java.

Activists say one key factor driving opposition is the government’s failure to adequately engage surrounding communities. “The access to information about the incinerator obtained by local residents is very low,” said Fahmi Bastian, executive director of Walhi Central Java.

Already, operations tests have raised concerns in Surakarta. In 2018, a test while the incinerator was under construction led to a small protest by people living nearby. “The residents came because the smoke from the incinerator caused sore throats.”

Concerns about community impacts are a common issue in both countries. In Thailand, due to a governmental effort to build small incinerators around the country, most planned waste-to-energy projects have less than 10 MW of generating capacity. Small-scale plants like these do not have to complete a full environmental impact assessment (EIA), which, in Thai law, requires the company to monitor and inform the public about dioxin and other heavy metals from incinerators. These regulations were further weakened after 2015, when the Thai military government made an official exemption for all waste-related power plants regardless of generation capacity. Currently, waste incinerators in Bangkok are instead only required to carry out a study called “code of practices,” which does not require tracking or informing the public about dioxin or heavy metal pollutants.

“Waste-to-energy has potential health and environmental risks if they are not governed properly,” said Supaporn Malailoy from EnLAW, an environmental legal aid group based in Bangkok. “But instead of having a strict monitoring regulation, Thailand is facilitating the investors to easily and quickly invest in these projects.”

A resident of Thalang sits next to a collection of household waste.
Bunluan Amnat, 65, had been making a living from waste scavenging for more than 30 years before she stopped to help raise her grandchildren and took a break from the physically demanding work. She and the other Nong Khaem dumpsite community dwellers make a living from informal waste picking and are concerned waste-to-energy projects might reduce their access to waste. Image by Nicha Wachpanich.

International role

While Southeast Asian governments are enabling the spread of waste-to-energy technology, the primary source of financing and technology is from abroad.

Leading the charge is Japan, home to more than 1,000 incinerators and little space, or need, for any more. Since hosting the 2019 G20 summit, the Japanese government has been actively promoting waste-to-energy technology in Southeast Asia. Japanese companies including Hitachi Zosen (which has at least three projects in Thailand, including the one in Thalang), JFE Engineering, Marubeni and Mitsubishi are seeking to export their technology to the region. Prior to the COVID-19 pandemic, Japan also used to regularly host Southeast Asian government officials on tours to showcase waste-to-energy plants.

Also playing a role is the Asian Development Bank, which, according to GAIA Asia-Pacific, has distributed more than $1 billion in loans, grants and technical assistance for waste-to-energy projects across Asia, and still considers the technology to be a form of climate mitigation.

Other government-backed development agencies pushing waste-to-energy in Southeast Asia include the Japan International Cooperation Agency, and the Korea Environmental Industry & Technology Institute and Denmark’s DANICA. Without this financial support, it’s unlikely that Southeast Asian countries would be willing to finance or import waste-to-energy technology on their own.

“Waste incineration is one of the most expensive ways of producing energy,” said Janek Vahk, climate, energy and air pollution program coordinator at the nonprofit Zero Waste Europe. “You can do it in rich countries, but not in most developing countries, unless you put public funds into it.”

Waste-to-energy projects are often presented to the public as a solution from industrialized countries. “The project was presented as a foreign technology that would cause no harm because it had already been used abroad,” said Wadnoi, the Thalang village leader.

Kampol Wadnoi, 56, the headman of a village near the Thalang waste-to-energy site, was sued by the company developing it, which is seeking 150 million baht ($4.3 million). Image by Nicha Wachpanich.

Climate impact

While proponents of waste-to-energy technology say it’s a sustainable solution to waste management challenges, opponents worry that, in addition to concerns about pollution, expanding the use of the technology in Southeast Asia may also have a detrimental impact on the region’s climate goals.

Indonesia included incineration in the country’s 2021 updated Nationally Determined Contribution (NDC), its emissions reduction pledge under the 2015 Paris climate agreement, as a way to cut greenhouse gas emissions from the waste sector. In October, Thailand added waste-to-energy as part of its national carbon crediting system.

However, in the most recent European Union taxonomy, which designates how the bloc’s 19 member states deploy systems and technologies related to renewable energy and waste reduction, incineration is no longer considered either green or renewable. In the future, incinerators will have to pay carbon tax for their emissions in Germany, and likely other countries shortly thereafter. This, Vahk said, clearly shows that the technology is not climate-friendly. “With a growing climate emergency … waste incineration definitely should be phased out rather sooner,” he said. “If you look at the actual reported figures, burning waste is quite similar to coal.”

Opponents also point out that waste streams in Southeast Asia are quite different from those in Japan, South Korea and northern Europe, where waste-to-energy plays a significant role. Organic waste, which doesn’t burn efficiently, makes up a higher proportion of waste, up to 50% in Thailand, compared to 10-20% in Europe or Japan.

“Incinerators do not really address organic waste, as it’s too wet, not suitable for burning,” Yobel said. “The commonsense solution is to prevent food waste, and then composting. If you want to try some energy recovery, you can try biogas, but definitely not incineration.”

A mountain of household waste in Thalang.
Local people say household waste from other areas was transported to the Thalang site to prepare for the waste-to-energy operation. Image courtesy of Thalang community.

Some projects, such as the Nong Khaem incinerator in Thailand, use what’s known as “Stroker Grate” modified technology to dry the wet waste before sending it into the incinerator. But GAIA Asia-Pacific warns that more plastic, including recyclable or reusable plastic, will end up in the region’s planned incinerators, while organic waste will continue to flow into landfills. “All of that fossil fuel materials will be instantly transformed into CO2,” Yobel said.

He added he’s also concerned that consumer brands, which have failed in recent years to reduce their plastic output, might be promoting incineration as a false solution or cover for their failures to create a circular system for plastics.

Vahk said he’s also concerned that waste-to-energy is incompatible with regional and global climate goals, a fact that Europe is only now starting to take seriously. “We have a very strong industry in Europe, and they’ll fight to say they’re part of the future, but things are changing,” Vahk said. The last thing he wants to see, he said, is Southeast Asia follow Europe down the wrong path and spend billions to lock in an expensive, polluting technology.

“We don’t want to have the same mistake in other regions,” Vahk said.

Activists in Jakarta say they fear this is just what is happening, with the government pushing forward with three additional incinerators.

“We are worried that the paradigm related to waste will be that no matter how much the garbage, it will be burned,” said Muhammad “Anca” Aminullah, a campaigner with Walhi Jakarta. “We are worried that this will open up opportunities for waste imports, and worsen Jakarta’s current air quality, which is already poor.”

Nicha Wachpanich is a Bangkok-based journalist. She regularly covers environmental issues such as mining and waste.

This article was developed with the support of journalismfund.eu.

Banner image: A protest organized by Walhi Jakarta against the proposed incinerator in Tebet, Jakarta. Image courtesy of WALHI Jakarta.

related reading:

Experts decry ‘funny math’ of plastics industry’s ‘advanced recycling’ claims

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EPA Victoria finds at least six warehouses with 3,000 tonnes of soft plastics after REDcycle suspended

EPA Victoria finds at least six warehouses with 3,000 tonnes of soft plastics after REDcycle suspended

‘It is believed additional sites could exist across Victoria and the country,’ state environment protection authority says

Coles store

At least six warehouses containing 3,000 tonnes of soft plastics have been found in Victoria as part of an Environment Protection Authority investigation into the now-suspended REDcycle program.

The state EPA said on Friday the stored soft plastics – which pose a fire risk – had been found across six Melbourne sites after the REDcycle program ceased a month ago. There was potentially a seventh site in Wodonga in regional Victoria, the authority said.

A notice issued to the scheme’s operators led investigators to the six warehouses managed by logistics companies in Melbourne’s western and northern suburbs.

“The soft plastics found in the Melbourne warehouses are thought to have come from outside of Victoria … it is believed that additional sites could exist across Victoria and the country,” the EPA said in a statement.

The authority’s chief executive, Lee Miezis, said officers were still inspecting sites “and we’ll continue to work hard – using our stronger regulatory powers – until we’re certain we’ve found every site in Victoria”.

“Although the operators of REDcycle did tell us about some of the sites, intelligence from logistics companies and others is assisting EPA’s investigations,” he said. “If you have any of these soft plastic wastes at your warehouse, we need to know.”

Comment was sought from REDcycle.

In early November, the company blamed unforeseen circumstances for its decision to suspend its soft plastics recycling scheme, which involved collecting waste from Coles and Woolworths stores.

“Consumer recycling of soft plastic has grown exponentially in recent years, with a 350% increase in plastic returned since 2019,” a REDcycle spokesperson said at the time.

“However, due to several unforeseen challenges exacerbated by the pandemic, REDcycle’s recycling partners have temporarily stopped accepting and processing soft plastics. This combination has put untenable pressure on the REDcycle business model.”

REDcycle provides the only consumer-facing soft plastic recycling for the majority of Australian households.

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Melamine

What is Melamine?

Melamine is an organic compound commonly used in manufacturing products like melamine dinnerware and plastic coatings. Though melamine is known for being highly durable and having an attractive glossy finish, it has recently caused concern due to its ability to contaminate food and water, thereby potentially compromising human health.

Even though melamine is listed as a “Generally Recognized As Safe” ingredient by the United States Food and Drug Administration (FDA), certain levels of melamine from contaminated sources can be hazardous if ingested. As a result, melamine manufacturers are now held to stricter standards and must ensure that their products are safe for human consumption.

How is Melamine Regulated?

Melamine is regulated by governments in order to protect human health and safety. Though melamine is generally safe for short-term use, prolonged exposure can be toxic and could lead to adverse reactions depending on the concentration. To help ensure melamine levels remain safe, government agencies routinely inspect production facilities, review ingredient lists and perform quality tests on melamine-containing materials prior to their release.

Europe: Regulated

Melamine has been regulated in the EU since 2005, when it was added to the list of banned food additives. This followed European Commission testing that found melamine posed a potential risk to human health.

Since then, melamine has been subject to stringent requirements on its maximum permitted levels in food and drink, though melamine remains an ingredient in certain types of ceramic services and crockery. To ensure melamine is not present at unacceptable levels, melamine levels are regularly monitored across the European Union, with melamine only permitted if it is not detected within a concentration level of 10 mg/kg or higher.

United States: Regulated

In the early 1980s melamine was designated as an ‘indirect food additive’ by the FDA. This designation asserts that melamine usage is safe and approved only in materials intended to have ‘indirect’ contact with food. Since then, many USDA regulations include melamine thresholds for ensuring its safety along with other extraneous materials.

Beyond regulating melamine levels, agencies such as the US Food and Drug Administration also put into law guidelines regarding melamine residue on plastic items used for human consumption – including but not limited to cutlery, cups and containers.

Canada: Regulated

Melamine has become strictly regulated in Canada since it was found to be a toxic chemical that can negatively affect human health. A 2012 ruling by Health Canada declared melamine as ‘toxic’ and began the process of setting melamine-related safety standards which include reducing melamine levels used in tableware products, banning items that contain melamine from public sale, and outlining new maximum limits on melamine concentrations within certain food items.

Where is Melamine Found? (Most Common Products)

Main products include:

  • Dishware
  • Whiteboards
  • Coatings and adhesives

Melamine is also known for its illegal addition to food, including:

  • Infant formula
  • Powdered milks
  • Ice cream
  • Canned coffee drinks
  • Similar products

Flame Retardants

What Are Flame Retardants?

Flame retardants are chemicals used to slow down the spread of flame and delay the ignition of combustible materials. They can be found in a variety of products such as furniture, electronics, carpets, and flame-resistant plastics. While flame retardants can provide a measure of safety in preventing fires from occurring, their potential detrimental effects on human health have become an area of increasing concern for researchers.

Many flame retardants have been linked to lowered IQs, birth defects, reproductive issues, nerve damage, and hormone disruption. Given these potential risks, it is recommended that people be aware of flame retardant chemical usage in items they come into contact with on a daily basis and take measures to minimize exposure when possible.

How Are Flame Retardants Regulated?

Government regulation of flame retardants chemicals has been present since the 1970s, when successive waves of flame retardant products were being launched in the United States and Europe. The flame retardants used during this period contained polybrominated biphenyl (PBB) and polybrominated diphenyl ethers (PBDEs), both of which have since been determined to cause serious risks to human health, including cancer, thyroid and fertility issues. As a result, production of these flame retardants was halted in 2004 due to investigations by the Environmental Protection Agency identifying their health hazards.

Newer flame retardant chemicals are now monitored for volatility and are regulated for environmental friendliness, flame-retardancy and low toxicity levels. To this end, policy makers continue to collaborate with industry leaders in order to maintain safe flame retardant regulation standards.

Europe: Highly Regulated

In the EU, flame retardants have been subject to regulation since the late 1970s, when there became greater awareness about the potential risks posed to human health. Over the last 40 years, regulations have evolved significantly and flame retardant chemicals are now subject to very stringent standards.

In recent years, particular attention has been given to ensure flame retardants are used in a safe and controlled manner within products coming into contact with humans. This has seen flame retardant substances banned in certain applications such as toys or nursery items being placed on the market by EU countries in order to protect children’s safety.

United States: Regulated

In the United States, flame retardant chemicals are regulated by the Consumer Product Safety Commission which enforces standards that flame retardants must adhere to in order to be deemed safe for public use. Flame retardant manufacturers must file a report describing their products which includes details regarding what their product contains as well as how it works. These regulations help protect against the most toxic and most studied flame retardants, but don’t capture all chemicals within this family.

Canada: Regulated

Canada has taken several steps to protect its citizens from potentially harmful flame retardants. Most notably, in 2011, amendments to the Canadian Environmental Protection Act banned flame retardants in any polyurethane foam and other product materials found in baby furniture, car seats, and other consumer items accessed by children.

PFAS

What Are PFAS Chemicals?

PFAS, or per- and polyfluoroalkyl substances, are a group of industrial chemicals that have been used for decades in a variety of common products such as non-stick cookware and stain resistant fabrics. PFAS can also be found in firefighting foam and some pesticides.

PFAS chemicals pose a risk to human health; they have been linked to developmental harm, hormonal changes, cancer and more. On top of that, these synthetic compounds are known to remain in the environment for long periods of time, further exacerbating their effects on humans and the ecosystem as a whole.

To protect people against exposure to PFAS, many governments are taking steps to identify problem PFAS chemicals in their countries and limit its production and usage.

How Are PFAS Chemicals Regulated?

Despite its widespread use, research has revealed this class of chemicals can be toxic to human health. As a result of these findings, various governments around the world have taken steps to regulate PFA usage over time.

In 2000, the European Union was among the first to take action by banning the production and importation of some PFAS variants for certain applications. Over the years different jurisdictions have continued bringing in pieces of legislation limiting the use of PFAS in industries ranging from food packaging and textiles to agricultural treatments and fire-fighting foams. Today, PFAS remain highly regulated with significant limitations placed on production and usage across many countries in an effort to protect human health and reduce environmental contamination.

Europe: Highly Regulated

The EU recognizes PFAS chemicals as “substances of very high concern” and has placed restriction and bans on their uses since 2006. Since then, PFAS regulation has been tightened progressively throughout the European Union with specific concentration limits for PFAS chemicals being established for some consumer products available on the market in 2019.

In 2020, PFAS chemicals were added to the list of prohibited substances under REACH (Registration Evaluation Authorization of Chemicals) regulations that require companies to apply for authorization prior to using PFAS-containing materials starting from July 2021.

More Info: ECHA – Latest PFAS-related Updates

United States: Regulated

The United States Environmental Protection Agency (EPA) began regulating PFAS chemicals in 1979 by adding them to the toxic substances control act list, declaring PFAS to be potential human health hazards. Since then, PFAS have been detected at increasingly high levels in air, soil, and water samples across the US.

In the last decade the EPA has further regulated PFAS, adding standards for PFAS in drinking water, developing cleanup processes for contaminated sites, and establishing PFAS as hazardous substances eligible for investigation and clean-up under Superfund laws. In addition to those government regulations, several states have followed suit by passing their own restrictions on PFAS production and use – often going beyond what the EPA has done – to fight contamination from these dangerous substances.

More Info: EPA, FDA, CDC

Canada: Regulated

The regulation of PFAS chemicals in Canada can be traced back to the late 2000s when PFAS were recognized as potent toxicants capable of compromising human health. The Canadian government responded by introducing targeted regulations into the Fisheries Act and soon after, the Canadian Environmental Protection Act (CEPA 1999) was amended to list PFAS compounds for assessment.

The CEPA amendment enabled Health Canada to begin regulating PFAS in consumer and industrial products through product-specific limits and prohibitions depending on PFAS use. Since then, this amendment has been strengthened with additional regulations such as an 86 PFAS substances list published in 2012.

Where Are PFAS Found? (Most Common Products)

PFAS most well-known property is a “nonstick” nature but it has a wide variety of applications and is found in a plethora of everyday products. It’s most commonly found in these products:

  • Nonstick cookware
  • Water-resistant fabrics
  • Cleaning products
  • Carpets, upholstery, and fabrics with stain resistant coatings
  • Personal care products

Phthalates

What You Need To Know

Nicknamed the “everywhere chemical” phthalates are a group of manmade chemicals with a wide variety of applications; they’re prevalent in many things most people come into contact with on a daily basis. Public concerns have risen steadily as studies suggest these chemicals can have a negative impact on our health and on the environment.

  • They’re commonly used in personal care products to help lubricate other ingredients.
  • Most governments have restricted at least some types of phthalates and are in the process of evaluating others.
  • Health implications are still not well understood, but the general consensus is that too much exposure to phthalates might disrupt normal hormone balance.
  • You can reduce your exposure by avoiding products known to have phthalates.

What are phthalates?

Phthalates are a group of chemicals found in a variety of products and can be found in many items we use in everyday life. They are used to make plastic items softer and more flexible, but phthalates have been linked to potential health problems affecting the human body. Research is showing phthalates can alter hormone levels, increase birth defects, and cause reproductive problems for both men and women. Phthalates have also been linked to developmental diseases, some forms of cancer, asthma, allergies, neurodevelopmental delays and behavioral issues.

How Are Phthalates Regulated?

Phthalates have become a more prevalent topic of discussion due to their potential harmful effects on human health. In response, several countries worldwide have implemented regulations limiting the use of phthalates in consumer products such as toys and cosmetics.

Generally, phthalates are limited to 0.1-0.3% in toys intended for oral use or involvement with mucous membranes, while certain phthalates known as reproductive toxins are banned from cosmetics or beauty products intended for children under the age of three.

Europe: Highly Regulated

The European Union (EU) has taken phthalates regulation very seriously since the late 1980s, when the dangers of phthalates to human health and the environment were first discovered. In 1988, the EU established danger levels for phthalates and banned their use in baby toys, followed by a wider ban in 1999.

The EU’s Cosmetic Products Regulation Act of 2004 essentially outlawed phthalate use in cosmetics and other personal care products, leading to industry-wide phasing out. Since then, more strict regulations have been enacted on phthalates’ use, requiring safety evaluations before new phthalate compounds can be approved for sale. Overall, the EU has taken a strong stance against phthalates and other harmful chemicals in order to protect public health and the environment.

More Info: ECHA – EU Phthalate Regulations

United States: Regulated

The United States has long recognized phthalates as having potentially harmful effects on human health. As a result, the country’s phthalates regulations have been in development since the 1970s. By 1979, the US Environmental Protection Agency had enacted bans on phthalate use in food packaging and products meant to come into contact with food, while also outlawing phthalates that are known carcinogens. Since then, regulations have continued to evolve and expand.

In 2008, Congress instituted a ban on phthalate use in children’s toys and other products used by young children. And in 2016, the government approved phthalate restrictions for vinyl flooring at the federal level. As phthalates continue to be linked to potential health risks, these regulations are likely to develop further well into the future.

CDC

After mounting evidence of phthalates’ human health risks, the CDC conducted a series of studies called “Fourth National Report on Human Exposure to Environmental Chemicals” in 2009 to illustrate phthalate levels in the American public. This report led to more action being taken, resulting in the US phasing out phthalates used in children’s toys and other products made for infants and toddlers since 2009.

More Info: Phthalates CDC Fact Sheet

FDA

The FDA began regulating phthalates in 1979 when Congress passed the Food, Drug, and Cosmetic Act’s Fair Packaging and Labeling Act, requiring phthalates be labeled on certain packaging. Since then, phthalate levels have been regulated and monitored by the FDA ensuring consumer safety.

In 2018 the FDA issued a ban on the use phthalates in children’s toys as a precautionary measure against potential negative impacts to their health. However, the FDA still allows phthalates in food contact materials, despite petitions to ban these chemicals.

More Info: FDA Allows 9 Types of Phthalates in Food Packaging

Canada: Regulated

Canada has long been proactive in phthalates regulations. In 1978, phthalates were added to the Canadian Environmental Protection Act’s list of toxic substances due to their known effects on human health. As research into phthalate exposure continued, Canada slowly developed more comprehensive regulations, implementing restrictions of phthalates and phthalate-containing materials in certain products by the 2000s.

These regulations grew even further with the passing of Regulations Amending the Non-Domestic Substances List (NDSL) and New Substances Notification Regulations in 2010 and 2016 respectively. Although these regulations are still under review, Canada is poised to remain a leader on phthalate regulation going forward.

More Info: Gov of Canada Phthalate Overview

Where Are Phthalates Found? (Most Common Products)

Phthalates are found in a wide range of products, most commonly:

  • Personal care products
    • nail polish
    • perfumes
    • deodorants
    • soaps
    • body lotions
    • etc.
  • Plastics – mainly PVC (vinyl)
    • pvc piping
    • flooring
    • shower curtains
    • wire and cable insulation
    • etc.

How Much Phthalate Exposure is Dangerous?

The effects of phthalates vary depending on the type and amount of exposure, but research suggests that even low-level phthalate exposures can be dangerous for human health over time. Further research is needed to better understand how phthalates affect the body.

How To Avoid Phthalates

There’s no easy way to identify products that have phthalates. Currently the best strategies include:

  • Follow trusted brands committed to selling phthalate-free products
  • Avoid PVC plastics – look for the #3 PVC symbol on plastic products
  • Read labels – sometimes one or more phthalate compound will be listed